• Pasta Mandorla Pura 100% di SaporePuro, 1kg, con mandorle integrali e naturale, in confezione da 1 Kg
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100% Pure Almond Paste - 1Kg

100% Pure Almond Paste - 1Kg

€36,66 EUR
€36,66 EUR
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Pure Almond Paste 100% is a professional paste designed to enhance ice creams, creams, and desserts with a defined and consistent flavor; gluten-free and suitable for vegan formulations.

Hurry, only 9 left in stock

Why choose it Key points for evaluating the product
A professional paste to characterize ice creams, creams, and desserts with a defined and consistent flavor.
selected format standard format
€36,66
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By purchasing 10 pieces, you receive a 5% discount.
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30 pcs
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40 pcs
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Pasta Mandorla Pura 100% di SaporePuro, 1kg, con mandorle integrali e naturale, in confezione da 1 Kg
Pure Almond Paste 100%
€36,66
User guide

How to use

Practical tips for using the ingredient correctly in your preparations.
01
Dosage

How much to use

80-100g/kg mixture
03
Application

Where to use it

Add the base mixture and homogenize until fully distributed.
Product details

Technical specifications

Technical information, usage, and product features.
Dosage 80-100g/kg mixture
Flavor almond
Documentation Technical data sheet

Food needs

  • Gluten-free
  • Without artificial colors
  • Without artificial flavors
  • Without preservatives
  • Vegan

Allergen Information

  • Dried fruit

Ingredients

100% Almond
Information

All you need to know

Description

100% PURE ALMOND PASTE


INGREDIENTS: 100% peeled, roasted and refined almonds.

ROASTING: Medium, for a delicate and lingering flavor. Pleasant savoriness on the palate.

DOSAGE: 70–120 g per kg of white base mix.

FORMAT: 1 kg tin.

SaporePuro pure almond paste for gelato is a 100% pure semifinished product.  No Colorants. It is obtained by roasting and then refining the almonds to give them a dense, smooth paste consistency. It has a medium roast to give the finished product a more intense character.

GELATO: In the world of gelato, it is also used to recreate the flavor of white peeled almonds. It can also be paired with excellent white chocolate, enriched with chopped or sliced almonds, or used to create other flavors according to your imagination.

PASTRY: Almond paste for gelato can also be used to flavor pastry creams, spreads and baked cakes.

CUISINE: Ideal for dressings, sauces or mayonnaise.

INTERESTING FACT: The jars can be reused as flower pots, and the lid as a saucer.

SaporePuro almond paste for gelato is: No colorants, no sugar, no added flavorings, gluten-free, vegan.

THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT 

Ingredients
100% Almond
Allergen Information
Dried fruit
Food needs
Gluten-free Without artificial colors Without artificial flavors Without preservatives Vegan
Documentation
Product technical sheet

Consult the complete technical information of the product.

Download the technical data sheet.
To be matched

Complete the preparation

Ingredients that may be useful alongside this product.
Do you have doubts about dosages, pairings, or balancing the recipe?
Contact technical support.

THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY, THEY MAY DIFFER FROM THE FINAL PRODUCT

After use, carefully reseal the package and store it in a cool, dry place. Always use clean and perfectly dry tools.