Dosage
How much to use
between 1% and 10% of the total weight of ingredients; for beverages and supplements, 3% to 5% is recommended, while in dairy products it can be up to 10%.
Sodium Caseinate - SaporePuro - Pure Milk Protein (Casein) - Gluten-Free
Sodium Caseinate - SaporePuro - Pure Milk Protein (Casein) - Gluten-Free
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Regular price
€18,90 EUR
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€18,90 EUR
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Sodium Caseinate - Pure Milk Protein (Casein) - Gluten Free is a versatile protein ingredient for supplementation and food formulations; suitable for cold use.
25 in stock
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Formato standard
€18,90
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Why choose it
A versatile protein ingredient for supplementation and food formulations.
Integrate into the preparation or beverage, respecting the dosage indicated on the label.
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10 pz
-5%
20 pz
-10%
30 pz
-15%
Miglior convenienza
40 pz
-20%
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Sodium Caseinate - Pure Milk Protein (Casein) - Gluten Free
Product details
Technical specifications
Technical information, usage, and product features.
Dosage
between 1% and 10% of the total weight of ingredients; for beverages and supplements, 3% to 5% is recommended, while in dairy products it can be up to 10%.
Origin
NETHERLANDS
Documentation
Technical data sheet
Technical parameters
Humidity
0.00-6.00% (m)
Viscosity
Max 4 PaS
Fields of use
Food needs
Allergen Information
Information
All you need to know
Description
🧬 Sodium Caseinate
Technical and multifunctional milk protein, ideal for enriching, stabilizing, and emulsifying
✅ What Is Sodium Caseinate
SaporePuro sodium caseinate is a high-purity milk protein, obtained from fresh skimmed milk processed by drum drying. It is rich in essential amino acids and has a high biological value. Thanks to its neutral flavor, it blends easily into any recipe without altering the original taste.
💪 Exceptional Nutritional Values
Protein content: Approximately 90% pure protein
Amino acids: Complete profile of essential amino acids
Biological value: High due to excellent absorption
Solubility: Excellent even in cold conditions
⚙️ What It Is Used For
The product offers excellent emulsifying, stabilizing, binding, and thickening properties. It is also soluble in cold conditions and ideal for enhancing the creaminess and structure of food products, as well as improving protein yield. It is also used in cosmetics and pharmaceuticals to stabilize foams and emulsions.
✅ Advantages and Benefits
- High Purity: 90% milk protein
- Multifunctional: emulsifier, stabilizer, thickener
- Superior Solubility: dissolves even in cold conditions
- Neutral Flavor: does not alter the taste of preparations
- Gluten Free: naturally gluten-free
- Certifications: Kosher and Halal from the source
- Non-GMO: complies with regulations
🍽️ Professional Applications
Ice Cream and Desserts:
- Ice Cream: improves creaminess and overrun
- Yogurt: stabilizes texture
- Desserts: enhances structure
- Mousse: stabilizes foams
Pastry:
- Cakes: improves batter structure
- Creams: stabilizes emulsions
- Coffee Creamer: velvety texture
Protein Products:
- Protein bars: natural binder
- Protein powders: improves solubility
- Protein drinks: stabilizes the blend
- Sports foods: protein enrichment
Food Industry:
- Spreadable cheeses: creamy texture
- Margarines: stabilizes the emulsion
- Chocolate: improves workability
- Spreads: optimal consistency
- Meat- and fish-based products: protein binder
🧠 Nutritional Benefits
Contains approximately 90% protein, provides prolonged satiety, and supports muscle recovery. It is naturally gluten-free, compliant with non-GMO regulations, and certified kosher and halal at origin.
🔬 Technical Specifications
- Origin: Fresh skimmed milk
- Process: Roller drying
- Protein content: ≥90%
- Solubility: Excellent both cold and hot
- pH: 6,5-7,5
- Moisture: <5%
💡 Usage Tips
Dosage: 1–5% of the recipe’s total weight
Dissolution: Gradually mix into liquids to prevent lumps
Temperature: Soluble both cold and hot
Storage: In a cool, dry place, tightly sealed
🌟 Why Choose SaporePuro
SaporePuro Sodium Caseinate guarantees consistent quality, high purity, and reliable performance in every application. Ideal for professionals seeking a versatile, high-quality technical ingredient for their creations.
💡 The secret to perfect textures and protein enrichment: a technical ingredient that transforms every preparation into a superior-quality product!
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT
Allergen Information
Food needs
Documentation
Product technical sheet
Download the technical data sheet.
Consult the complete technical information of the product.
User guide
How to use
Practical tips for using the ingredient correctly in your preparations.
Application
Where to use it
Integrate into the preparation or beverage, respecting the dosage indicated on the label.
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY, THEY MAY DIFFER FROM THE FINAL PRODUCT
After use, carefully reseal the package and store it in a cool, dry place. Always use clean and perfectly dry tools.
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