Welcome to the magical world of homemade ice cream with Gioia Ice Cream Base!

Making the ice cream of your dreams has never been so easy or delicious.

Imagine enjoying an authentic, creamy and velvety fiordilatte, or exploring a myriad of amazing flavors thanks to the available nut and fruit pastes. With Gioia Ice Cream Base, all this is possible!

Simply add 250 grams of this extraordinary ice cream base, created in the renowned Saporepuro laboratories in Turin, to 250 grams of cream and 500 grams of fresh milk, and you're all set. In just a few moments, you will have one kilogram of high-quality ice cream, just like the kind from your favorite gelateria.

Let your creativity run wild by adding delicious nut or fruit pastes to customize your ice cream like never before. Whether it's the intense flavor of crunchy almonds, the juicy sweetness of fresh strawberries, or the enveloping creaminess of pistachio, your homemade ice cream will be a true delight for the palate.

Imagine sharing moments of pure joy with your family and friends, delighting them with artisanal ice cream made by you. Not only will you be able to enjoy the authentic taste of Italian ice cream, but you will also be able to experiment with new, unique and surprising flavor combinations.

Gioia Ice Cream Base is the perfect ally for making your days even more special. Now you can finally make the ice cream of your dreams without the need for complex equipment or long hours of preparation. Just add a touch of creativity and Gioia Ice Cream Base will do the rest.

Get ready to immerse yourself in a culinary adventure that will leave you breathless. Let yourself be won over by the sweetness and creaminess of homemade ice cream made with Gioia Ice Cream Base. There is no better way to enjoy summer and pamper yourself with a masterpiece of artisanal ice cream.

With one package of Gioia Ice Cream Base, you can make up to 2 kg of ice cream.
A completely natural ice cream preparation for delicious and wholesome ice cream!

Here's how you can make ice cream at home using an ice cream maker or a Thermomix:

With an ice cream maker:

1. Prepare the ingredients: you will need 250 grams of Gioia Ice Cream Base, 250 grams of cream and 500 grams of milk.
2. Pour the Gioia Ice Cream Base into a bowl and add the cream and milk. Mix well until you obtain a smooth mixture.
3. Transfer the mixture to the ice cream maker and start the machine according to the manufacturer's instructions. The ice cream maker will mix and cool the ice cream at the same time, creating the perfect consistency.
4. Let the ice cream maker work for approximately 20–30 minutes, or until the ice cream reaches the desired consistency.
5. Once ready, transfer the ice cream to a container and place it in the freezer for a couple of hours to firm it up further. This will help the ice cream reach the ideal consistency before serving.

With a Thermomix:

1. Prepare the ingredients as above: 250 grams of Gioia Ice Cream Base, 250 grams of cream and 500 grams of milk.
2. Pour all the ingredients into the Thermomix.
3. Start the Thermomix at speed 3–4 for a few seconds, then gradually increase the speed to maximum. Pasteurize the mixture at 85°C.
4. Place the mixture in the freezer until it is completely frozen.
5. Once frozen, transfer the mixture to the Thermomix
6. Start the Thermomix at speed 3–4 for a few seconds, then gradually increase the speed to maximum.
7. Let the Thermomix work for a few minutes or until the ice cream reaches the desired consistency.
8. Transfer the ice cream to a container and place it in the freezer for a couple of hours to firm it up further.

Whether you use an ice cream maker or a Thermomix, always remember to follow the manufacturer's instructions for the best results. And don't forget to leave room for your creativity by adding nut or fruit pastes to create customized flavors.

For nut flavors, reduce the cream to 150 g and add 100 g of nut paste (pistachio paste or hazelnut paste).

Have fun experimenting and enjoy your delicious homemade ice cream!

THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT