Dosage
How much to use
Adapt to the formulation.
Regular price
€49,00 EUR
Sale price
€49,00 EUR
Regular price
Unit price
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Whey protein concentrate powder, obtained from fresh pasteurized whey, with 77.2 g of protein per 100 g.
27 in stock
Why choose SaporePuro
Key features to consider before buying.
A versatile protein ingredient for supplementation and food formulations.
selected format
standard format
€49,00
By purchasing 10 pieces, you receive a 5% discount.
Quantity discounts
The more you buy, the more you save
The discount is automatically applied to your cart when the required quantity is reached.
10 pcs
-5%
20 pcs
-10%
30 pcs
-15%
Best value
40 pcs
-20%
Choose the quantity to see your discount.
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PR80 - Whey Protein 80%
User guide
How to use
Practical tips for using the ingredient correctly in your preparations.
Incorporation
How to insert it
Gradually add the ingredients to the preparation and mix until fully dispersed. Define the quantity based on the recipe and the desired protein content.
Application
Where to use it
Integrate into the preparation or beverage, respecting the dosage indicated on the label.
SaporePuro × CucinaLi
Put it into practice
Balanced recipes that use this ingredient.
Photo: Pierpaolo PortugalGelato Project · CucinaLi
Apple pie gelato
An example of WPC80 in a layered apple pie gelato recipe.
A Gelato Project account is required to read this recipe.
Explore the recipe on Gelato Project (opens in a new tab)Referral links as part of the SaporePuro × CucinaLi collaboration. Recipes are published and managed by Gelato Project; an account may be required to access content on their website.
Product details
Technical specifications
Technical information, usage, and product features.
Technical parameters
Humidity
MAX 5%
Fields of use
Food needs
Allergen Information
Ingredients
100% whey protein.
Information
All you need to know
Description
PR80 – Whey Protein Concentrate 80%
PR80 SaporePuro is a whey protein concentrate obtained from fresh pasteurized whey, in powder form and unflavored. It provides 77.2 g of protein per 100 g and contains at least 80% protein on a dry matter basis: a versatile food ingredient for beverages, shakes, and sweet or savory preparations.
Ideal for customizing high-protein recipes and formulations. The dosage should be defined based on the preparation and desired outcome; after use, securely reseal the package and store in a cool, dry, and clean place.
Why has the price of Whey Protein increased?
Growing demand, limited availability, and longer lead times are affecting the international whey protein market.
Read the full articleIngredients
100% whey protein.
Allergen Information
Food needs
Documentation
Product technical sheet
Download the technical data sheet.
Consult the complete technical information of the product.
To be matched
Complete the preparation
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Do you have doubts about dosages, pairings, or balancing the recipe?
