Dosage
How much to use
as you wish
Regular price
€6,30 EUR
Sale price
€6,30 EUR
Regular price
€8,50 EUR
Unit price
per
Taxes included.
Shipping calculated at checkout.
Best before:
02/2027
Oat Flour 1Kg - Gluten-Free Flour is a versatile ingredient that provides body, structure, and workability to both sweet and savory preparations; gluten-free.
86 in stock
Formato selezionato
Formato standard
€8,50
€6,30
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Why choose it
A versatile ingredient to provide body, structure, and workability to both sweet and savory preparations.
Incorporate into the dry ingredients or disperse in the liquids according to the recipe.
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Quantity discounts
The more you buy, the more you save
The discount is automatically applied to your cart when the required quantity is reached.
10 pz
-5%
20 pz
-10%
30 pz
-15%
Miglior convenienza
40 pz
-20%
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Oat Flour 1Kg - Gluten-Free Flour
Product details
Technical specifications
Technical information, usage, and product features.
Technical parameters
Humidity
max 10.5%
Granulometry
(<450 µm) Min 100%
Fields of use
Food needs
Allergen Information
Information
All you need to know
Description
🌾 Oat Flour
Oat flour is an ingredient obtained by dry milling dehydrated oat grains, characterized by a fine particle size and easy workability. It blends easily into numerous preparations, both sweet and savory.
🍨 Applications
Used in domestic and professional settings, it is suitable for pastry-making for cookies, cakes, and soft doughs, ice cream making for bases and structured preparations, everyday cooking for pancakes, porridge, and creams, plant-based and alternative recipes, as well as blends with other flours to customize texture and yield.
⚙️ Features
This is a pure ingredient made exclusively from oat flour, with a fine particle size for uniform distribution. It is easy to mix and work with, suitable for sweet and savory preparations, with the quantity adjusted as desired according to the recipe.
🧑🍳 Recipes and usage ideas
🔬 Quality and compliance
Product compliant with European standards, GMO-free, and tested for contaminants and microbiological parameters. It may be labeled "gluten-free" in accordance with current regulations, with any accidental contamination within the prescribed limits.
⚠️ ALLERGENS: May contain traces of MUSTARD and SOY.
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT
Allergen Information
Food needs
Documentation
Product technical sheet
Download the technical data sheet.
Consult the complete technical information of the product.
User guide
How to use
Practical tips for using the ingredient correctly in your preparations.
Application
Where to use it
Incorporate into the dry ingredients or disperse in the liquids according to the recipe.
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY, THEY MAY DIFFER FROM THE FINAL PRODUCT
After use, carefully reseal the package and store it in a cool, dry place. Always use clean and perfectly dry tools.
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