🌾 Powdered Oat Drink 

Naturally gluten-free – Vegan – Lactose-free

Oat drink (often incorrectly called “oat milk”) is the perfect plant-based alternative for those seeking flavor, versatility, and well-being in one simple step. In this convenient powdered version, it is ideal to always have in your pantry to prepare a delicious plant-based drink in just a few seconds!

🌱 Simple, Organic Ingredients

Only organic whole oat flour and a pinch of salt. No additives, gluten-free (<20 ppm), lactose-free, and 100% plant-based.

✅ Advantages and Benefits

• 100% Organic: certified organic ingredients
• Gluten-Free: <20 ppm, safe for people with celiac disease
• Lactose-Free: perfect for people with lactose intolerance
• Vegan: completely plant-based
• Rich in Fiber: naturally present in whole oats
• Long Shelf Life: convenient to keep in the pantry
• Economical: 1kg = approximately 50 servings

🍴 Uses and Applications

In the Kitchen:

• Breakfast: with coffee, tea, cereals, and muesli
• Smoothies: a creamy base for smoothies
• Desserts: a milk substitute in cakes and cookies
• Sauces: for creamy vegan preparations

For Professionals:

• Bars and Cafés: vegan cappuccinos and latte art
• Pastry Shops: lactose-free desserts
• Restaurants: plant-based menus
• Ice Cream Shops: creamy vegan ice cream

🔬 Nutritional Features

• Plant Proteins: a natural source of protein
• Beta-Glucans: beneficial soluble fiber
• Complex Carbohydrates: gradually released energy
• Low Fat Content: naturally light
• No Added Sugars: the natural sweetness of oats

💡 Usage Tips

Storage: Keep in a cool, dry place and close tightly after use

Consistency: For a thicker drink, slightly increase the dosage

Temperature: Perfect both cold and heated (do not boil)

Customization: Add vanilla, cinnamon, or sweeteners to taste