Pure Long-Chain Inulin Powder - 150gr - Origin: Europe
Pure Long-Chain Inulin Powder - 150gr - Origin: Europe
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Technical specifications
All you need to know
Descrizione
SaporePuro Long-Chain Inulin in the 150 g format is a highly sought-after product widely used in the food industry, and one of our best-selling products!
This product is extracted from European chicory root, specifically from Belgium, and represents an ideal solution for those who wish to add a healthy, natural ingredient to their food products.
This valuable extract from chicory root enriches your preparations with prebiotic fiber. Recommended by Nutritionist Candida Aiello, long-chain inulin blends perfectly into sweet and savory preparations, helping to reduce their glycemic impact. It therefore helps reduce blood glucose and cholesterol levels.
Our Long-Chain Inulin is a pure product, free from any additives or preservatives, and is valued for its ability to improve the consistency, texture, and flavor of food products.
Its high solubility, low calorie content, and ability to be easily digested by our bodies make it an ideal choice for a wide range of food applications.
Among its benefits, Long-Chain Inulin can help reduce blood glucose spikes (by replacing some of the sugars with it), improve intestinal health, reduce inflammation, and increase feelings of satiety. It can also be used to increase the dietary fiber content of food products, improve the texture and volume of baked goods, and as a sugar substitute in beverages and low-calorie foods.
Our product is recommended by many people and recognized as one of the best on the Italian market. Thanks to its high quality, European origin and purity, SaporePuro Long-Chain Inulin is an ideal choice for homemakers, cooking enthusiasts, hobbyists, and small-to-medium-sized producers seeking to provide healthy, high-quality food products for their lifestyles or customers.
Feel free to choose SaporePuro Long-Chain Inulin for your dietary needs and enjoy all the benefits this incredible ingredient can offer.
Inulin has been part of our daily diet for hundreds of years because it is found in many fruits and vegetables such as onions, leeks, bananas, and garlic, among many other plants. The chicory plant is one of the plant species that stores a relatively high amount of inulin in its roots. Chicory roots are therefore the main commercial source of inulin.
Inulin derived from the chicory plant is often labelled as chicory root fibre or chicory root extract.
Size: 250 g
Origin: Belgium
- ICE CREAM: In the preparation of ice cream and sorbets, it is an excellent solids support without adding lactose and gives ice cream greater creaminess.
- CONFECTIONERY: When preparing desserts, inulin helps preserve moisture in cakes and biscuits and is effective as a binding agent. Mixed with water and heated, it can also be used as a syrup.
- INTERESTING FACT: Inulin can be used as a source of fibre.
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NUTRITIONAL INFORMATION per 100 g of product |
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Energy |
776 KJ – 194 kcal |
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Fat |
Negligible (*) |
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of which saturated fatty acids |
Negligible (*) |
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Carbohydrates |
0 g |
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of which sugars |
0 g |
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Fibre |
97 g |
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Protein |
Negligible(*) |
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Salt |
Negligible (*) |
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(*) Negligible means "0" according to the applicable rounding rules |
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PHYSICAL AND CHEMICAL PARAMETERS |
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Inulin min 99,5% |
Fructose + glucose + sucrose Max 0,5% |
Dry matter 97 ± 2 g/100g |
Ash Max 0,2% |
pH (10 g/100 g) 6 ± 1 |
Conductivity (15g/100g) Max 250 μS/cm |
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Average DP ≥ 23 |
Solubility in water < 1 g/L at 25 °C |
Bulk density 530 g/L ± 50 g/L |
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EXPIRY: when stored in a cool, dry place (< 25°C - Relative humidity below 60%), it maintains its stability for up to 60 months from the production date. Reseal the package after each use and keep it in a clean, cool environment. Handle only with perfectly clean and dry tools. In any case, check the product's storage condition before each use.
NON-GMO: this product does not contain, consist of, or derive from genetically modified organisms, in accordance with the provisions of EC Regulation 1829/2003 and EC Regulation 1830/2003, as subsequently amended. Non-hazardous product under normal conditions of use.
CONTAMINANTS: none
ALLERGENS: In accordance with Annex II of EC Regulation 1169/2011:
Contains as an ingredient: no allergens
May contain traces of: MILK (the facility where packaging takes place handles products containing milk and dairy derivatives).
GLUTEN-FREE: In accordance with EC Regulation 828/2014, it may be labelled “Gluten free” because the product may contain accidental gluten contamination of up to a maximum of 20 mg/kg.
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