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Gluten-Free Crêpes Mix | SaporePuro

Gluten-Free Crêpes Mix | SaporePuro

Regular price €4,00 EUR
Sale price €4,00 EUR Regular price
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Best before: 02/2026

Powder semi-finished mix for gluten-free and egg-free crepes. Contains milk. Ideal for professional and home use. Available in 250g and 1kg. Limited edition.

20 in stock

SIZE: 250 g
€16,00 / kg
selected format 250 g
€4,00
Available
By purchasing 10 pieces, you receive a 5% discount.
Why choose it Key points for evaluating the product
Powder semi-finished mix for gluten-free and egg-free crepes. Contains milk. Ideal for professional and home use. Available in 250g and 1kg. Limited edition.
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Quantity discounts
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10 pz
-5%
20 pz
-10%
30 pz
-15%
Miglior convenienza
40 pz
-20%
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
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Gluten-Free Crêpes Mix | SaporePuro
Gluten-Free Crêpes Mix
€4,00 250 g
Product details

Technical specifications

Technical information, usage, and product features.
Origin Italy

Technical parameters

Humidity Max 2%

Food needs

  • Gluten-free

Allergen Information

  • Milk and its derivatives (including LACTOSE)

Ingredients

Oat flour, corn starch, skim milk powder, plant proteins, plant fibers, salt, stabilizers: xanthan gum (E415), flavors.
Information

All you need to know

Description

🥞 Gluten-Free Crêpes Mix – Lightness and flavor without compromise

Have you ever desired perfect crepes – thin, soft, with slightly crispy edges – without the hassle of balancing different flours? The Crêpes Mix SaporePuro is the answer: a semi-finished powder preparation, developed for those who do not want to compromise on quality, whether you are managing a professional kitchen or simply want to have a proper breakfast.

⚠️ Attention: this product is gluten-free and egg-free, but contains milk and lactose. Not suitable for those who are lactose intolerant or allergic to milk.


✨ Why choose it?

  • Certified gluten-free – compliant with Reg. CE 828/2014 (<20 mg/kg of gluten)
  • Non-GMO – no genetically modified ingredients
  • Professional results at home – just add water or milk, no eggs needed
  • Versatile – also works for soft and delicious pancakes
  • Made in Italy – produced and packaged in Italy

📋 Ingredients

Oat flour, corn starch, skimmed milk powder, vegetable proteins, vegetable fibers, salt, stabilizers: xanthan gum (E415), flavors.

Allergens: contains MILK. 


🍽️ How to use – Crepes (about 10 of 22 cm)

  1. Mix 250g of Crêpes Mix with 500 ml of water/milk/plant-based drink (1 part mix to 2 parts liquid).
  2. Mix thoroughly until you achieve a smooth and lump-free batter.
  3. Let it rest for a few minutes to allow the fibers to fully hydrate.
  4. Heat a non-stick pan or griddle and proceed with cooking.

🥞 Pancakes (about 8)

  1. Combine 250g of Crêpes Mix with 250g of egg whites and 250g of milk.
  2. Mix until you achieve a smooth batter.
  3. Cook in a pan.

📦 Available formats

  • 250g – ideal for home use, for those who want to try or for those cooking for 2–4 people
  • 1 kg – designed for pastry shops, restaurants, ice cream parlors, and professional laboratories

🗓️ Storage

Store in a dry place (relative humidity <65%), away from direct light. Stable product for up to 18 months from the production date. Tolerate temperatures up to 50°C. After each use, securely close the package.

Raw batter: store in the refrigerator for a maximum of 1 day. Cooked product: max 3 days in the refrigerator.


⚠️ Limited Edition

This product is available while supplies last. If the response is positive, we will introduce it permanently into our catalog. 

 

Ingredients
Oat flour, corn starch, skim milk powder, plant proteins, plant fibers, salt, stabilizers: xanthan gum (E415), flavors.
Allergen Information
Milk and its derivatives (including LACTOSE)
Food needs
Gluten-free
Documentation
Product technical sheet

Consult the complete technical information of the product.

Download the technical data sheet.
User guide

How to use

Practical tips for using the ingredient correctly in your preparations.
02
Incorporation

How to insert it

Mix the blend with the liquid (water or milk) in a 1:2 ratio. Stir until a smooth, lump-free batter is obtained. Let it rest for a few minutes before cooking to complete the hydration of the fibers.
03
Application

Where to use it

Crepes senza glutine (circa 10 da 22cm): 250g di mix + 500ml acqua. Mescolare, far riposare, cuocere in padella antiaderente.
Pancake (circa 8): 250g mix + 250g albume + 250g latte. Mescolare e cuocere.

THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY, THEY MAY DIFFER FROM THE FINAL PRODUCT

After use, carefully reseal the package and store it in a cool, dry place. Always use clean and perfectly dry tools.

To be matched

Complete the preparation

Ingredients that may be useful alongside this product.
Do you have doubts about dosages, pairings, or balancing the recipe?
Contact technical support.

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