Application
Where to use it
Mix with the fat phase or with the other powders according to the specified procedure.
80% Powdered Coconut Fat - 1kg - Vegan, Emulsifier-Free - For Ice Cream and Pastry Preparations
80% Powdered Coconut Fat - 1kg - Vegan, Emulsifier-Free - For Ice Cream and Pastry Preparations
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€12,00 EUR
Sale price
€12,00 EUR
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Coconut Fat 80% Powder is a functional ingredient that adds creaminess, body, and structure to preparations.
13 in stock
Why choose it
Key points for evaluating the product
A functional ingredient to provide creaminess, body, and structure to preparations.
selected format
standard format
€12,00
By purchasing 10 pieces, you receive a 5% discount.
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The discount is automatically applied to your cart when the required quantity is reached.
10 pcs
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20 pcs
-10%
30 pcs
-15%
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40 pcs
-20%
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Coconut Fat 80% Powder
User guide
How to use
Practical tips for using the ingredient correctly in your preparations.
Product details
Technical specifications
Technical information, usage, and product features.
Documentation
Technical data sheet
Fields of use
Food needs
Information
All you need to know
Description
High-fat powder (from coconut oil) with no added dairy derivatives.
Add a source of non-hydrogenated vegetable fat to your creations with SaporePuro Powdered Coconut Fat!
100% Natural and Allergen-Free:
- Made with non-hydrogenated coconut oil and glucose syrup.
- Contains no lactose, gluten, or other common allergens.
- Suitable for vegans and vegetarians.
Versatile and Functional:
- Ideal for a wide range of applications: desserts, dairy products, smoothies, ice cream, spreads, sauces, and baked goods.
- Neutral taste and color – the coconut fat is deodorized.
- Enhances the creaminess and richness of your preparations.
- Healthy and light replacement for butter or other fats.
Easy to Use:
- Pre-mix with other dry ingredients for uniform dispersion and to prevent lumps.
- Recommended dosage: 1–10% of the total dough weight. (For ice cream, usually 1–3%)
Packaging:
- 1 kg bag.
SaporePuro: the best choice for your kitchen!
Ingredients:
- Non-hydrogenated coconut oil (80%)
- Glucose syrup
- Processing aids: modified starch, anticaking agent (E 551)
Labeling recommendation:
- Non-hydrogenated coconut oil, glucose syrup
Applications:
- Dairy and non-dairy desserts
- Fermented dairy and non-dairy products such as yogurt and cheese
- Smoothies and beverages
- Ice creams and sorbets
- Spreads and sauces
- Baked goods
Nutritional declaration:
Energy 793 kcal/100 g – 3269 kJ
Fat: 80 g/100 g
• Saturated fatty acids: 72.8 g
• Monounsaturated fatty acids: 5.6 g
• Polyunsaturated fatty acids: 0.8 g
• Trans fatty acids: 0.8 g
Carbohydrates 18.1 g/100 g
• Sugar (mono- and disaccharides): 1.9 g
Protein 0.0 g/100 g
Salt: 0.09 g
Sodium (Na): 0.04 g
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY; THEY MAY DIFFER FROM THE FINAL PRODUCT
Food needs
Documentation
Product technical sheet
Download the technical data sheet.
Consult the complete technical information of the product.
