Application
Where to use it
Use the accessory during the normal preparation or storage phases.
Regular price
€4,60 EUR
Sale price
€4,60 EUR
Regular price
Unit price
per
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The 33 cm Rubber Spatula is a practical accessory for working with precision and order in the laboratory.
Hurry, only 10 left in stock
Formato selezionato
Formato standard
€4,60
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Why choose it
A practical accessory for working with precision and order in the laboratory.
Use the accessory during the normal preparation or storage phases.
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Fast preparation and delivery
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10 pz
-5%
20 pz
-10%
30 pz
-15%
Miglior convenienza
40 pz
-20%
Aggiungi altri 9 pezzi per ottenere il 5% di sconto.
Rubber Spatula 33 cm
Product details
Technical specifications
Technical information, usage, and product features.
Information
All you need to know
Description
SaporePuro 33 cm rubber spatula: the essential tool for professional ice cream parlors and pastry shops. Also known as a bowl scraper or marisa, this spatula combines practicality and durability. Featuring an iron core, it offers structural rigidity and resistance to intensive use, ensuring reliable performance during long work sessions in the laboratory. The high-quality food-grade rubber allows you to scrape and mix without damaging surfaces, preserving the integrity of your preparations. Ideal for mixing doughs, creams, ice cream, and complex preparations. Its 33 cm length makes it versatile for pots and containers of different sizes, reducing the need for multiple tools. Robust construction designed to withstand professional environments, where reliability and hygiene are priorities. Compatible with all food ingredients and easy to clean.
IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY; THEY MAY DIFFER FROM THE FINAL PRODUCT
User guide
How to use
Practical tips for using the ingredient correctly in your preparations.
THE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY, THEY MAY DIFFER FROM THE FINAL PRODUCT
After use, carefully reseal the package and store it in a cool, dry place. Always use clean and perfectly dry tools.
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