ICE CREAM: In the world of ice cream, it is also used to recreate the Pistachio flavor. No one forbids us to combine it also with an excellent white chocolate enriched then with some almond granules or flakes, or to create other flavors according to one's imagination.
PASTRY: Pistachio paste for ice cream is also used to flavor pastry creams, spreads and baked cakes.
COOKING: It is ideal for dressings, sauces or mayonnaise.
CURIOSITY: The jars can be reused to turn them into flower pots, and the lid as an under pot.
Sicilian pistachio paste for SaporePuro ice cream is: sugar-free, no added flavors and dyes, gluten-free, vegan.