{"product_id":"spume-mousse-mix-per-mousse-e-spume-vegane-professionali-250g","title":"Spume Mousse – Professional Mix for Vegan Mousse and Foams - 250g","description":"\u003ch2\u003e\u003cem\u003eSpume Mousse – Technical mix for vegan mousses, foams, and meringues\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"297\" data-end=\"564\"\u003e\u003cstrong data-start=\"297\" data-end=\"313\"\u003eSpume Mousse\u003c\/strong\u003e is a professional cold-process blend designed to create \u003cstrong data-start=\"369\" data-end=\"422\"\u003esoft mousses, siphon foams, and vegan meringues\u003c\/strong\u003e with a light yet stable texture. Its balanced formulation delivers excellent results without eggs, dairy, or gluten.\u003c\/p\u003e\n\u003cp data-start=\"566\" data-end=\"817\"\u003eDeveloped in collaboration with chef \u003cstrong data-start=\"607\" data-end=\"625\"\u003eDavide Damiano\u003c\/strong\u003e, this blend combines \u003cstrong data-start=\"649\" data-end=\"711\"\u003efunctional fibers, plant proteins, and texturizing agents\u003c\/strong\u003e to ensure whipability, stability, and a visually perfect, organoleptically neutral final result.\u003c\/p\u003e\n\u003cp data-start=\"819\" data-end=\"1064\"\u003eIt is the ideal product for those working in \u003cstrong data-start=\"861\" data-end=\"915\"\u003efood service, contemporary pastry, or catering\u003c\/strong\u003e, and who need a versatile, high-performance, ready-to-use mix for creating cold and hot foams, creamy mousses, or aerated meringues without compromise.\u003c\/p\u003e\n\u003cp data-start=\"1066\" data-end=\"1221\"\u003e👉 Use with an electric whisk, stand mixer, or siphon\u003cbr data-start=\"1119\" data-end=\"1122\"\u003e👉 Works with both sweeteners and savory versions\u003cbr data-start=\"1173\" data-end=\"1176\"\u003e👉 Whips quickly and holds its shape for a long time\u003c\/p\u003e\n\u003cblockquote data-start=\"1223\" data-end=\"1441\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e🌱 Egg-free, lactose-free, gluten-free – 100% vegan\u003cbr data-start=\"1282\" data-end=\"1285\"\u003e🧪 Perfectly balanced for plated desserts, finger food, and technical desserts\u003cbr data-start=\"1364\" data-end=\"1367\"\u003e🇮🇹 Made in Italy – for chefs and modern cuisine professionals\u003c\/p\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e--\u003c\/p\u003e\n\u003ch3 data-start=\"1225\" data-end=\"1441\"\u003eMeringue\u003c\/h3\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e• 100 g of cold water\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e• 100 g of powdered or granulated sugar\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e• 10 g of all in one Mix\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003col\u003e\n\u003cli data-start=\"1225\" data-end=\"1441\"\u003eMix the “all in one” Mix with 50 g of granulated sugar.\u003c\/li\u003e\n\u003cli data-start=\"1225\" data-end=\"1441\"\u003ePour the cold water into a tall container and blend with an immersion blender for at least one minute, until you obtain a homogeneous dispersion. \u003c\/li\u003e\n\u003cli data-start=\"1225\" data-end=\"1441\"\u003eWhip with an electric whisk or stand mixer and, halfway through whipping, add the remaining granulated sugar in two batches.\u003c\/li\u003e\n\u003cli data-start=\"1225\" data-end=\"1441\"\u003eContinue whipping until you obtain a glossy, stable, and well-aerated structure.\u003c\/li\u003e\n\u003cli data-start=\"1225\" data-end=\"1441\"\u003ePipe onto a baking tray and wait 15 minutes before baking, or cook at a low temperature or dehydrate.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote data-start=\"1223\" data-end=\"1441\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e--\u003c\/p\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e✅ Vegan Italian or French meringues\u003cbr data-start=\"1485\" data-end=\"1488\"\u003e✅ Soft, stable mousses, including with vegetable fats\u003cbr data-start=\"1541\" data-end=\"1544\"\u003e✅ Hot or cold siphon foams\u003cbr data-start=\"1576\" data-end=\"1579\"\u003e✅ Compact, glossy whipping\u003cbr data-start=\"1606\" data-end=\"1609\"\u003e✅ Neutral base, customizable with flavors and colors\u003c\/p\u003e\n\u003cp data-start=\"1225\" data-end=\"1441\"\u003e\u003cem\u003e\u003cstrong\u003eTHE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"SaporePuro","offers":[{"title":"Default Title","offer_id":50626914255195,"sku":null,"price":3.51,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/5570\/7019\/files\/1_0866674d-03d6-4c87-9ca0-a71b19555524.jpg?v=1774180035","url":"https:\/\/saporepuro.com\/en\/products\/spume-mousse-mix-for-professional-vegan-mousse-and-spumes-250g","provider":"SaporePuro","version":"1.0","type":"link"}