{"product_id":"mpc75-proice75-proteine-concentrate-del-latte-performanti-75-di-parte-proteica-sostituto-e471-nel-gelato","title":"MPC75 - ProIce75 - High-Performance Milk Protein Concentrate - 75% Protein Content - E471 Substitute in Ice Cream","description":"\u003ch1\u003eMilk Protein Concentrate – Pro-Ice 🥛\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eMilk protein concentrate.\u003c\/strong\u003e A widely used stabilizer in premium ice creams without additives or E 471.\u003c\/p\u003e\n\u003cp\u003eThe high cost is due to the product’s rare availability; shipping costs are included even when purchasing just 1 kg. See the options for larger quantities for lower prices.\u003c\/p\u003e\n\u003cp\u003eAmong the advantages of \u003cstrong\u003ePro-Ice\u003c\/strong\u003e: white color and neutral taste, excellent powder stability (3-year shelf life), and low sensitivity to processing and formulation conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePro-Ice\u003c\/strong\u003e is a special blend of selected milk proteins that have been carefully developed and treated, suitable as a fat replacer and stabilizer.\u003c\/p\u003e\n\u003ch2\u003e🥄 Directions for Use\u003c\/h2\u003e\n\u003cp\u003e1 part Pro-Ice® to 3 parts water. Mix at 20°C. Heat to 65–70°C while mixing. The solution can replace fat at a 1:1 ratio.\u003c\/p\u003e\n\u003ch2\u003e🍦 Applications and Dosages\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eIce cream: 0.5–4%\u003c\/li\u003e\n\u003cli\u003eMargarine\/spreadable cream: 0.4–1%\u003c\/li\u003e\n\u003cli\u003eCream cheese: 0.8–2%\u003c\/li\u003e\n\u003cli\u003ePlant-based cream cheese: 0.5–3%\u003c\/li\u003e\n\u003cli\u003eCream filling: 0.5–4%\u003c\/li\u003e\n\u003cli\u003eDressing: 0.5–3%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its \u003cstrong\u003eexcellent stabilizing properties\u003c\/strong\u003e, in recent years it has become an important ingredient in the \u003cstrong\u003eproduction of high-quality ice cream\u003c\/strong\u003e, where simple recipes with no or reduced use of additives are preferred. Its ability to structure mixtures into a very fine network and its high water retention result in \u003cstrong\u003egreater structural stability\u003c\/strong\u003e, \u003cstrong\u003ereduced syneresis in finished products\u003c\/strong\u003e, and a noticeable \u003cstrong\u003eincrease in creaminess\u003c\/strong\u003e. In addition, the smaller ice crystals produce ice cream with less of a cold sensation on the palate. ❄️\u003c\/p\u003e\n\u003cp\u003eUnlike many whey proteins, which tend to have bitter aftertastes and dark colors, Pro-Ice is appreciated for its \u003cstrong\u003eneutral taste\u003c\/strong\u003e and \u003cstrong\u003every white color\u003c\/strong\u003e. A high-quality ingredient that has received strong approval from producers focused on preparing products with \u003cstrong\u003erecipes without E numbers on the label\u003c\/strong\u003e, making it ideal for the most discerning consumers. ✅\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTHE IMAGES ARE FOR ILLUSTRATIVE PURPOSES ONLY AND MAY DIFFER FROM THE FINAL PRODUCT\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"SaporePuro","offers":[{"title":"1kg","offer_id":47685031526747,"sku":"ESPR1KG","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/5570\/7019\/files\/IT_FOTO_PRO_ICE_1000_1.jpg?v=1784555463","url":"https:\/\/saporepuro.com\/en\/products\/mpc75-proice75-performance-milk-protein-concentrates-75-protein-content-substitute-e471-in-ice-cream","provider":"SaporePuro","version":"1.0","type":"link"}